Peanut Butter Chocolate Toffee Cookies
Ingredients:
1 Package Betty Crocker Peanut Butter mix
1 tablespoon of water
3 tablespoons of oil
1 egg
1 package of milk chocolate toffee
Directions:
1.) Mix peanut premade mix, water, oil and the egg together. Add 1 cup of the chocolate toffee.
2.) Stir until well blended.
3.) Drop by rounded tablespoons onto an ungreased cookie sheet.
4.) Sprinkle with remaining toffee.
5.) Bake for 9-15 minutes or until golden brown.
I never made a comment on this blog but just so you know, I read every post I totally LOVE your recipes ♥
ReplyDeleteI missed you B!!
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Mandy!!
Want to eat that
ReplyDeleteDo you have a buttermilk biscuit recipe???
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